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In 1976 he worked Indian student named Shashikant Fandis chemistry siegenia aubi lab of Queen Elizabeth College in London, with his mentor Leslie yo. They tried to create a new insecticide. For this purpose they used Vsolfuril chloride, a highly toxic chemical, which dripped drop by drop a sugar solution. siegenia aubi Volatile reaction led to the creation of a chlorinated sugar-rich molecules containing chlorine atoms.
At one point the moderator asked Mfandis test (test) the powder. But the student mistook the instructor asked him to taste (taste) her, so he did. "Sweet powder," he said Liu. "Are you crazy?" Asked Hugh, "How could taste the compound without knowing if it is toxic?" siegenia aubi But craze or not, yo, caught probably pretty soon the commercial potential mighty siegenia aubi discovery excited about it all - that decided it is worth a risk and added a few from his coffee. This time it was Fandis warned him about the unknown toxicity. "Forget it," replied Hugh. "Survive".
The discovery, in the end, there was a new insecticide but a new sweetener: sucralose. siegenia aubi The greatness of the discovery was that it enabled produce siegenia aubi material that he not only 600 times as sweet as sugar, but it does not contribute at all calories. This is created as a result of chemical change researchers, the body does not breaks it and it does not pass energy utilization. Sucralose has no bitter aftertaste - metallic like other artificial sweeteners and, unlike aspartame, it also remains stable at high temperatures and resistant to acidity changes and therefore well suited for baking or for products requiring a long shelf life.
Hugh Fandis friend Sugar Company English, "Tate & Lyle", to carry out experiments in hundreds of chlorinated sugars before they chose the final derivative. Replacing June 3 chlorine in 3 hydroxyl groups of sugar molecule, creating the artificial chemical substance known as sucralose.
In 1980, four years after the discovery, sold "Tate & Lyle" the production siegenia aubi rights to Johnson & Johnson, one of the largest in the world of health siegenia aubi and medicine. Johnson & Johnson established a new company called McNeil (McNeil Nutritionals, LLC), for the production of new sugar substitute. In 2004, this company called again with "Tate & Lyle", and now the latest is responsible for the production siegenia aubi of sucralose, while Johnson & Johnson responsible for marketing.
The success of the new sweetener was dizzying. Hsflnda, the trade name for sucralose in the United States, is now the best-selling sweetener in the United States. In 2005, wholesale sales passed the $ 187 million, whereas decreased substitutes siegenia aubi
Sugar competitors by 8%. In fact, sucralose has become one of the biggest marketing successes in history. Except the Food and Drug Administration, FDA approved it for use by the health authorities in 40 countries, including Canada, Australia, Mexico and Israel.
"In fact, paradoxically, sucralose siegenia aubi is considered siegenia aubi a substitute for safe aspartame, hit previous industry artificial sweeteners, abandoned - by many food manufacturers because of health siegenia aubi problems he binds them and the differences of opinion that he made," explains Guy Salmon, a clinical dietitian and nutritionist sports, and scientific editor of the book "sweetheart scam" written by Dr. Joseph Hercule and Dr. Kendra beans - Firsl. School, and the New Hebrew edition published by Focus, presents in great detail what happened behind the scenes of the development process, the study and approval of artificial sweeteners and health risks posed them, and devotes an entire chapter sucralose. According to the authors, like aspartame, infiltrated the market siegenia aubi following strong disagreements created sweetener, saccharin, sucralose that used the timing generated siegenia aubi by the increase in evidence against aspartame. Since many of the health food industry were captured deceptive siegenia aubi sales campaign of sucralose, is now also sold in some food products are defined as a health food "natural". This further increases the proliferation of the use of this chemical candy.
So how did that material originally intended siegenia aubi to create insecticide approved siegenia aubi for consumption on the - by the FDA? In fact, the authors find that it did not happen fast - so. Although Canada has approved the sweetener in 1991, the FDA refused to approve the marketing for 11 years, until 1998. 1 April that year approved sweetener abruptly.
What exactly happened there? Hercule and beans - Firsl cited an interview with two people food industries published in the journal Food Chemistry, whereby competing McNeil put pressure on the FDA to delay approval. But in '98 asked Monsanto, one of the giants of the biotechnology industry and the world's largest seed company, the FDA approval Son of David "chemical aspartame, Hneoteim. Competitors ceased to oppose the approval of sucralose because they feared sabotage McNeil company Hneoteim approval.
The first American product containing sucralose was Diet RC Cola, launched in May 1998. Initial approval for use of sucralose can be 15 categories of food and water, the most extensive initial approval issued by the FDA ever supplements. siegenia aubi "The FDA did not require any information or a warning label on products containing sucralose, despite this warning existed on most other artificial sweeteners," says Salmon. "August 99, 16 months siegenia aubi after initial approval, the FDA approved the use of sucralose siegenia aubi as a sweetener for any purpose. Instead siegenia aubi proceed with caution and make independent studies on humans, given free access sucralose inclusion in almost all types of food and drink. "
The authors are not afraid to use strong words against the sales campaign of sucralose, shown as a natural product. "Made from sugar, so it tastes like sugar" siegenia aubi was the slogan of McNeil, the manufacturer. "Sucralose is made from sugar tell it like download
Where not? This is one of the major sweeteners in foods and beverages low-carb. siegenia aubi It can be a sweetener
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